Nanoparticles and Disease
Nanoparticles, 1,000 times smaller than a bacterium, are being manufactured and incorporated into some commercial products such as cosmetics and clothing. While nanotechnology holds promise, there is...
View ArticleIs Quercetin a Flu Fighter?
Mice are less susceptible to the flu when they eat quercetin, a substance that occurs in fruits and vegetables. Researcher J. Mark Davis will talk about his study on stressful exercise, quercetin and...
View ArticleCeliac Research Update
Celiac disease is an uncontrolled immune response to wheat gluten and similar proteins of rye and barley. In those who have celiac disease, gluten can damage the small intestine, inhibit nutritional...
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